The Freezer Fairy is coming

Written on . Posted in Business, Community, Councillors, Environmental health, Food safety, Media, Out and about, Regulations, Residents, Your area, Your community, Your council, Your home, Your money

The Food Standards Agency’s Freezer Fairy is coming to the Epping Forest district to leave tips on how to pre-prepare foods, how and what foods can be frozen and the best way to defrost foods safely.

She will also leave handy tools like a portions planner and recipe tips for those delicious leftovers.

Freezer Fairy says ...

The Freezer Fairy advises

  1. Freeze up to the use by date
  2. Plan portion sizes
  3. Separate raw foods when shopping
  4. Cook in advance and freeze
  5. Label food in the freezer

You can find all this information and more from the Freezer Fairy, helping you to have a less stressful and wasteful Christmas.

Change wasteful behaviour

The Food Standards Agency (FSA) has been looking at the issue of food waste and enabling consumers to help change wasteful behaviours. In the UK we throw away 7 million tonnes of food and drink every year, most of which could have been eaten. The average cost to each household for wasting this food is £470 a year.

The FSA has set out to educate people on reducing waste and increasing safe freezer use.

A happy and a healthy Christmas

Councillor Will Breare-Hall, Environment Portfolio Holder said: “At this time of year, when residents might be cooking for more people than normal, it’s helpful for them to be reminded how they can use their freezer most effectively and how to defrost food properly.”

“I encourage residents to follow the FSA Freezer Fairy’s advice. Not only could it save you time and money but it’ll help ensure everyone has both a happy and a healthy Christmas.”


#OurDay the people behind your local services

Written on . Posted in Arts, Business, Chairman, Community, Councillors, Countrycare, Crime and safety, Environmental health, Epping, Food safety, Health, Housing, Housing repairs, Local business, Loughton, Media, Museum, Older people, Our activities, Our attractions, Our countryside, Out and about, Regulations, Residents, Supporting business, Waltham Abbey, Young people, Your area, Your community, Your council, Your environment, Your home

Tuesday 15 November 2016 is #OurDay. #OurDay is a yearly tweetathon for local government to show what it does in a typical day.

Here are just a few of the people behind your valued Epping Forest District Council services.

Karen & her lifewalkers set off from Clayton Hill on a mild autumn morning

View photos in a slideshow by clicking on a picture below and then click start slideshow

‘Freeze not throw away’ for Food Safety Week

Written on . Posted in Business, Environmental health, Food safety, Local business, Media, Out and about, Regulations, Supporting business, Your area, Your council

We are supporting this year’s Food Safety Week which runs from 4-10 July 2016. It aims to help people better understand how to waste less food safely, by making more use of their freezers.

Infographic - food safety week 2016

New research

New research from the Food Standards Agency (FSA) has revealed that 68% of UK adults report that they have thrown food away in the past month.

Over two thirds (36%) of those who had thrown away food said they have discarded food as it was past its use by date. Other top reasons for throwing food away include buying too much and not eating it, which was reported by 30% of people; and not having the chance to eat food before it went off, which almost a quarter (23%) gave as an excuse for putting food in the bin.

This contributes to the 7 million tonnes of food that is wasted in the UK each year which, according to the Love Food Hate Waste campaign, costs each household around £470 annually.

View photos in a slideshow by clicking on a picture below and then click start slideshow.

Help tackle the problem

Epping Forest District Council is backing the FSA’s campaign to encourage residents in the Epping Forest district and across the UK to help tackle the problem of food waste by planning ahead and, if necessary, to freeze  food within its use by date if there is a chance you may end up throwing it away once the use-by date expires.

This waste is unnecessary

Kevin Hargin, head of Foodborne Disease Control at the FSA said: “Every year, we throw away 7 million tonnes of food and drink from our homes. Much of this waste is unnecessary, and a better understanding of how to freeze food safely could go a significant way towards tackling the problem.”

“Our research shows that many of the fears the public has about freezing food are unfounded and we need to ensure they know the facts. 31% of the people we spoke to said that more information about how to safely freeze food would help them to reduce their food waste – that’s why freezing is the focus of this year’s Food Safety Week.

The freezer is like a pause button

Councillor Will Breare-Hall, Environment Portfolio Holder at Epping Forest District Council said: “Lots of people believe food can only be frozen on the day of purchase, but the freezer is like a pause button and you can safely freeze most foods right up to the use by date. You can even cook defrosted meat into a new meal and freeze it to eat on another day.”

“With so much food being thrown away in the UK each year, we want our residents to think about how they can use their freezers to their full potential, rather than putting food in the bin.”

“While food is kept safe in the freezer, it’s the quality that deteriorates over time, so the FSA recommends eating it within 3 to 6 months and checking for any freezing instructions on the packaging. Once defrosted, the pause button is off, so defrost food as and when you need it and eat it within 24 hours of it being fully defrosted.”

Want to know more?

For more information on freezing food safely, visit or follow @foodgov #EatitCookitFreezeit on Twitter for tips and advice throughout Food Safety Week.


Happy 90th Birthday HM Queen Elizabeth II

Written on . Posted in Community, Environmental health, Epping, Media, Our activities, Residents, Uncategorized, Your area, Your community, Your council, Your environment

Let them eat cake …

A High Tea was held by our Neighbourhoods Customer Service Team during their lunch break to celebrate Her Majesty Queen Elizabeth’s 90th birthday today, 21 April 2016.

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Delicious homemade cakes, sandwiches and snacks were eaten by the team to honour the Queen’s milestone birthday.

Happy 90th Birthday Your Majesty!

The team all agreed: “We thought, what better way to celebrate and pay our respects to our monarch, and also say ‘Happy Birthday’, than to hold a High Tea in her honour. We all got involved by making and bringing in all sorts of goodies and was a lovely excuse to eat cake! Happy 90th Birthday Your Majesty!”