If you’re running a food business it’s important to ensure the food you provide is safe for your customers to eat.
Information on safety tips, hygiene advice, allergens and allergen labelling can be found on the Food Standards Agency (FSA) website.
Foods which are prepacked for direct sale must now be labelled with all allergenic ingredients. See the Food Standards Agency website for more information.
Any concerns about food or a food business that is related to allergens, must be reported to Essex County Council Trading Standards:
